Aperitivo della casa is usually offered as the innkeeper's own creation or as their interpretation of a classic aperitivo. The recipe often varies and may include different ingredients that are characteristic of the place or establishment. These homemade aperitifs are often used to create a special experience for guests and to highlight the uniqueness and character of the establishment.
Aperitivo della casa can be in the form of a cocktail, a mixed drink or even an aperitivo finger food that is provided together with a drink. This special aperitif often becomes a kind of 'signature' drink of the establishment, attracting customers with its unique combination of flavours and atmosphere.
It is important to note that the Aperitivo della casa is not a single drink, but rather refers to the distinctive aperitif experience offered at a particular establishment. Each establishment may have its own aperitivo della casa with unique ingredients and flavours that set it apart from the rest.
If you have the opportunity, it is definitely worth trying aperitivo della casa at different establishments and discovering their special custom creativity and flavor combinations. It's a great way to discover new and unique cocktails and enjoy the richness of Italian aperitivo culture.
